black olive menu jonesborough tn, the black olive menu, black olive in jonesborough tn menu, black olives restaurant, black olive restaurant in jonesborough tennessee menu, It is an icon with title Back. When looking … The best italian food in Jonesborough, The Black Olive creates tasty food. Though the restaurant itself is twenty years old, the spirit from which it springs holds a … Russ' Favorite Scallop Appetizer 18. Both the food an service were outstanding. He absolutely loved these fresh, jumbo sea scallops that we grill and serve on a bed of baby leaf greens. 866.401.4223; www.jonesborough.com; 117 Boone Street Jonesborough, TN 37659; Monday–Friday 8am–5pm Weekends 10am–5pm Restaurant menu, map for The Black Olive located in 37659, Jonesborough TN, 125 East Jackson Boulevard. 6 menu pages, ⭐ 289 reviews - The Black Olive menu in Jonesborough. Latest reviews, photos and ratings for The Black Olive at 125 E Jackson Blvd #8 in Jonesborough - view the menu, ⏰hours, ☎️phone number, ☝address and map. It is an icon with title Gear. FREE Visitor’s Guide Get In Touch. Select Country. Settings. A Black Olive invention is a bread pudding. Russ was the artist who made many of the ceramics on display at the Black Olive. Brazil. India. The Black Olive, Jonesborough: See 297 unbiased reviews of The Black Olive, rated 4.5 of 5 on Tripadvisor and ranked #1 of 29 restaurants in Jonesborough. After a renovation of the Fells Point General Store in 1997, The Black Olive sits in quaint elegance on the cobblestone section of Bond Street in old Fells Point, Baltimore's waterfront Jewel. Canada. Notifications. Australia. Both were delicious. We were not disappointed. I had the pene with clams and shrimp in a white sauce and my friend had the Brooklyn Bridge pizza. Delivery & Pickup Options - 62 reviews of The Black Olive "My girl friend and I tried the Black Olive because of a friends recommendation. The Black Olive, Jonesborough: See 297 unbiased reviews of The Black Olive, rated 4.5 of 5 on Tripadvisor and ranked #1 of 29 restaurants in Jonesborough. Then, we shared the Tiramisu for dessert. Our famous olive bread, leeks, portabella mushrooms, artichokes and Greek cheese.