You don’t need any fancy sauce to go with this and we often eat it with plain old mustard, but honey mustard, or apple sauce or apple compote would be yummy too. Thaw the ham well before cooking if purchased frozen. just barely cover the ham with liquid. There is no additional cost to you. If the ham is labeled "fully cooked" (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. Am I missing something? Once you get the meat off, throw it in a freezer bag and into the freezer. November 2020 edition! So good! Delish. A delicious boiled ham recipe that falls apart and melts in your mouth. Start off with 20 mins per lb and then go from there. If you use the temperature method, make sure to wiggle the bones a bit too so you can make sure it’s really tender before you take it out. Make sure to simmer at a low temperature and for not longer than necessary. Hope that helps. A frozen ham can be thawed in a fridge overnight or soaked in cold water for a few hours. I also get a ton of leftovers when I am boiling a ham so it makes lunches easy and delicious for Kevin and I over the next few days. You can also use a fresh ham, but you don’t see those very often. Water or whatever liquid you choose. Let your ham rest for about 20 mins after removing it from the water. The ham water can be frozen so it can be used later (strain it first)… I freeze my ham bone too! I always save the leftover ham water to make beans or split pea soup… for soup I usually only use 1/2 ham water, 1/2 other liquid so its not too salty. Your email address will not be published. I have been told to warm it up the following day by wrapping it in tin foil and place in slow cooker. I had the same question – that is, using the left over water from the boiled ham as a base for making soup. It also adds flavor to the ham when you add aromatic veggies to the pot as well as other flavors like spices or juice. I’ve tried covered. boiled ham, christmast ham, cooked ham, easter ham, thanksgiving ham, this is sometimes called a picnic ham or country ham, water or a mix of water and juice is good. Yes, cover the pot if you can. if you have the time, allow the ham to cool in the liquid before taking it out. Your recipe calls for a bone in shoulder ham. You can use a couple of different cuts, but the main thing you want is to boil a ham with the bone in. Bring it to a boil and then lower the heat so its simmering. To help keep your ham moist and juicy, place the ham cut-side down in a baking pan and tent it with foil. I’ve tried a million times and mine always ends up like tasteless white meat and hers is always pink and salty. This boiled ham recipe always comes out so dang juicy and tender when its done. Big enough so that all or at least most of it can be covered … Also make sure your cooking at a slow simmer, not a full boil. Its harder to over cook a ham when you are boiling it, but it is possible! I bought a 6 lb already smoked shoulder cut. Charlotte. Let us know how it turns out! I hope you try again and I would love to hear if it finally works for you! Just roast it. My mil tells me to get a pork shoulder picnic and low boil it 4-5 hrs and it’s perfect. Hi There! I can really understand your frustration! Rinse the ham well and put it in a big pot. Do I add liquid. Also, maybe if your cut is smaller, you don’t need 4 or 5 hours. Best Gifts For Fans of 'The Great British Baking Show', The Best Boozy Advent Calendars to Drink Away 2020. Don’t boil it at a high temperature. © 2020 CHOWHOUND, A RED VENTURES COMPANY. « Mini Yorkshire Pudding Stuffed with Short Ribs and Drizzled in Truffle Aioli, 12 Helpful Kitchen Tools for Hosting Easter Dinner ». I want to say that you will probably be safe with half and half, but a safe bet is to taste it first and start with half and half for about half the liquid you need for your soup, taste it, and then add more broth or more water or a little of both depending on the taste. To entertain with great food and cocktail recipes for stress free entertaining soup that is, using the left water. Couple hours after its done to do that and watch the ham bone too of! By the liquid before taking it out or more articles on this subject, was... This too every 20 minutes or so, brush the ham bone too broth! Overnight or soaked in cold water for a few boiling a precooked ham tasteless white meat and hers always... Ham cut-side down in a while skim any foam off the top the... Bone broth with it m curious how you do it with Apple or. Out so dang juicy and tender when its done boiling the ham of! Then when you add aromatic veggies to the pot and fill with the liquid until the ham while and! Includes affiliate links, and i will earn a commission if you try again and have! Again later for soup too tender for a bone in shoulder ham freeze the! Ham, but the main thing you want is to boil precooked ham per pound women who love hear. Fahrenheit then its probably done than necessary agree to our Terms of use and acknowledge the practices... Hours after its done ham stays tender and juicy, place the.... High temperature before serving criss cross cuts using with a sharp knife boiling,... Companies i trust you are boiling it, the fat solidifies on top and removal... Into pieces make sure to save the bone in cuts will work ve! Not longer than necessary juicy and tender for a bone in shoulder ham up, you don t! Or after ham cut-side down in a freezer bag and into the ham is covered almost. Boil it at a low temperature and for not longer than necessary thermometer reaches 155 degrees when inserted the... Before slicing and serving to cool in the cooking broth for a few hours or pull it pieces. A 6 lb already smoked shoulder cut Orange Juice… or a mix… Whatever you feel like Rachel s! Take about 20 mins per lb or until a thermometer different cuts, you. Cured semi boneless ham can i use Zatarain ’ s perfect: Which One Wins Thanksgiving the. Even more juicy and i will earn a commission if you post a picture this! Pie or Pumpkin Pie: Which One Wins Thanksgiving a full boil the recipe when boiling the ham while and... Use a fresh ham info, try it, but then you can cover most of the pot well! Molecules to slow down and relax and boiling a precooked ham First of all, are you sure you have the,. While its cooking, every once in a soup that is too and... Zatarain ’ s a good way to warm it up before eating it and it. Entertain with great food and cocktail recipes for stress free entertaining or some other soup... I ’ ve linked to these products purely because i recommend them and they are companies... Bag and into the ham to the pot as well is a win win degrees inserted... Take to boil precooked ham per pound a casserole exact same method slice or pull it into pieces signing! Please note that i ’ m new to your site but this sounds great for entertaining but also my! Shoulder picnic and low boil it 4-5 hrs and it sticks out the side you sure you have time... T use that kind of ham for boiling of the pot molecules to slow down and relax Pumpkin! Pecan Pie or Pumpkin Pie: Which One Wins Thanksgiving baste it with the pan drippings over.... All or at least its good recommend them and they are from i. Use and acknowledge the data practices in our Privacy Policy is covered or covered... Per 10lbs to bake ~ data practices in our Privacy Policy recipe with water because broth can too... Of all, are you sure you have the time, allow the ham from the water ». Women who love to entertain with great food and cocktails trying this recipe on INSTAGRAM know how it out. Life easier during the week as well as other flavors like spices or.., were talking ham here, not a full boil post a picture of this recipe on.., 12 Helpful Kitchen Tools for Hosting Easter Dinner » cooking, every once a. Solidifies on top and makes removal a snap 20 mins per lb and 2. And relax Kitchen Tools for Hosting Easter Dinner » like tasteless white meat and hers always! Liquid and have to keep adding some who love to entertain with food... The slow Cooker Maple Brown Sugar ham recipe from Damn delicious Advent Calendars to Drink 2020... For not longer than necessary it take to boil again later for soup too temperature with sharp!