Valerie - Berkley, MA. Serving Philadelphia's finest Italian cuisine since 1976, La Famiglia Ristorante blends an old world inspired menu, an exquisite wine list and flawless service to create a romantic and memorable dining experience. Explore menu, see photos and read 45 reviews: "Great Place, Amazing Food would recommend to all my family & friends." In every way, New Year's Eve Dinner at La Familia Restaurant was superb. 12.95. BRUSCHETTA – $13.99. Menu is for informational purposes only. 812 San Pablo Ave Suite 1, Pinole, CA 94564. Lunch | Dinner | Takeout | Parties | Catering | BYOB Wings (Honey BBQ, Teriyaki, Buffalo, BBQ and Nuclear) Dozen wings dipped in your choice of sauce served with celery and Blue Cheese dressing. 14.95. Arugula, shaved parmesan and orange slices dressed with a white balsamic and honey dressing. La Famiglia, Destin: See 546 unbiased reviews of La Famiglia, rated 4 of 5 on Tripadvisor and ranked #67 of 348 restaurants in Destin. Call (973) 226-3049 View Menu Get directions Get Quote WhatsApp (973) 226-3049 Message (973) 226-3049 Contact Us Find Table Make Appointment Place Order. Due to Covid-19, restaurant open hours and service may differ. Order your way on Slice. La Famiglia Seafood Special 22.95 Mixed seafood, shrimps, clams, mussels, squid, piece of fish in marinara sauce served over crostini bread Closed. Lighty breaded, fried squid rings served with our fresh, homemade marinara sauce. Due to Covid-19, restaurant open hours and service may differ. Sunday: Private Events Only. Copyright © 2013-2020 www.zmenu.com All Rights Reserved. Fettucine Pasta In a Light Cream Sauce With Asparagus, Mixed Mushrooms and Peas. Famiglia restaurant serve fresh Italian-American cuisine daily to our customers in Greenville, NC, accompanied by a full service bar. Due to Covid-19, restaurant open hours and service may differ. Nov 4, … Haven't been disappointed yet. Bar Americo: Weekdays at 4:00pm Dined here 5 times since the La Familia Restaurant opened. Tel 510-283-5971 Fettuccine Pasta in a Garlic Oil … For the most accurate information, please contact the restaurant directly before visiting or ordering. La Famiglia Ristorante & Pizzeria. Sunday: Private Events Only. Monday – Thursday: 4:30pm – 10:00pm. Burrata Caprese. Traditional homemade, toasted bread topped with chef’s choice of the day. View the online menu of La Famiglia and other restaurants in Port Charlotte, Florida. Is this your business? We boast a stunning banquet room, including a dance floor, for weddings or wedding receptions, office parties, or reunions. La Famiglia « Back To Port Charlotte, FL. Menu items and prices are subject to change without prior notice. ANTIPASTO DI STEFANIA – $21.99. La Famiglia Fettucine Special. Penne Pasta in a Brandy Cream Sauce With Prosciutto, Chopped Tomato and Rosmary. 992 Tamiami Trl, Port Charlotte, FL 33953. Maria's Fettuccine. … From the antipasto course to seafood fra diavola, and even to dessert, get the Italian American culinary experience in Winterville, NC. Updates. Please check with the restaurant directly. Tel 510-283-5971 4.90 mi. Bar Americo: Weekdays at 4:00pm Book now at La Famiglia Ristorante - Reno in Reno, NV. Luigi's Favorite. Please check with the restaurant directly. La Famiglia, Destin: See 546 unbiased reviews of La Famiglia, rated 4 of 5 on Tripadvisor and ranked #67 of 348 restaurants in Destin. Friday & Saturday: 4:30pm – 11:30pm. COZZE ALLA DIAVOLA – $16.99. La Famiglia Menu. Opening at 11:00 AM. Monday – Thursday: 4:30pm – 10:00pm. View the online menu of La Famiglia and other restaurants in Port Charlotte, Florida. Sliced tomatoes and burrata cheese drizzled with extra virgin olive oil. 812 San Pablo Ave Suite 1, Pinole, CA 94564. 4.90 mi. Combo Platter – Eggplant rollentine, mozzarella sticks, fried calamari, and baked clams. CALAMARI – $17.99. Guacamole, Salsa Dip & Chips. Friday & Saturday: 4:30pm – 11:30pm. Closed. La Famiglia « Back To Port Charlotte, FL. Claim now to immediately update business information and menu! Italian Restaurant in Caldwell. Sauteed mussels in a spicy tomato or white wine sauce. Assorted meats and cheeses served with olives and marinated vegetable, Arugula, fennel and pear slices dressed with a honey, mustard and sherry vinaigrette dressing, Eggplant slices layered with tomato sauce, truffle porcini mousse and mozzarella in a white wine and basil sauce, Sautéed shrimp served ontop of a bed of farro with roasted cherry tomatoes, Thinly sliced tuna, avocado, capers and oranges served with a citrus dressing, Pan seared octopus served with polenta in a white wine and porcini cream sauce, Smoked provolone and shiitake mushrooms sautéed with olive oil and a touch of cherry tomato sauce, Paccheri, cherry tomatoes, garlic, basil, oregano, Romano and Parmigiano cheeses, Tagliolini with mussels, clams, calamari and baby shrimp in a light tomato sauce, Spinach and ricotta ravioli served with a truffle oil sauce topped with toasted almonds, Homemade crab and ricotta filled ravioli in an eggplant cream sauce, Homemade cavatelli sautéed with a broccoli di rabe pesto and topped with burrata, Penne, prosciutto, caramelized onions and Parmigiano Reggiano cheese, Pan seared Halibut on a bed of roasted fennel in a white wine sauce, Pan seared salmon with a chardonnay and basil pesto sauce, Pan seared scallops served with a broccoli di rabe pesto risotto, Veal medallions, roasted bell pepper, black olives and artichokes in a white wine and garlic sauce, Breast of chicken rolled with spinach, prosciutto and porcini mousse in a wine and vegetable sauce topped with cranberries, Veal loin chop slowly roasted and served with an extra virgin olive oil, garlic and porcini mushroom sauce, Filet mignon in a mixed berry and red wine sauce, Herbs and breadcrumb encrusted lamb chops with a dried cherry port sauce, Traditional Caesar salad prepared with our house made dressing, Arugula, shaved parmesan and orange slices dressed with a white balsamic and honey dressing, Sliced tomatoes and burrata cheese drizzled with extra virgin olive oil, Roasted bell peppers sauteed with olive oil, garlic, black olives and capers, Saffron rice balls stuffed with peas, mozzarella and ground beef, Prosciutto layered between mozzarella and then deep fried, Italian sausage sauteed with Broccoli di rabe, garlic and olive oil, Octopus sauteed with black olives, garlic and cherry tomato sauce, Homemade gnocchi with mozzarella cheese and tomato sauce, Penne with prosciutto, caramelized onions, Parmesan cheese and a touch of tomato sauce, Oversized fusilli with a traditional vegetable and ground beef sauce, Homemade gnocchi with a basil pesto sauce, Cheese filled tortellini, peas and prosciutto in a parmesan cream sauce, Ground beef, tomato sauce, mozzarella, ricotta and parmesan cheese, Breaded chicken cutlet topped with tomato sauce and cheese, Veal medaliions sauteed with onions, garlic and olive oil, Filet of Branzino served with a white wine, diced tomato and caper sauce, Breast of chicken roasted with extra virgin olive oil and rosemary served with roasted potatoes. Menu is subject to change at any time. Please check with the restaurant directly.