The Thai name is Pat Pak Bung Fy Daeng. Method. Stir the watercress through right at the last moment so it only wilts slightly and keeps its crunch. A low fat recipe for Thai Beef Stir Fry with brown rice. To season a new wok, heat over high heat, scrub with salt, rub with oil … Here is how you achieve that. Sesame Chili Oil, (I used a Japanese brand, but you can also use Peanut oil) 2 cups Lean Beef, chopped in a small chunks 1/3 cup Coriander/Cilantro, finely chopped 1/2 tsp. Heat the oil in a frying pan until very hot. David says, This stir-fry is a favourite of the Thais. Carefully stir in 2 tablespoons rice vinegar. The following day, I decided to use the watercress in a Hawaiian Electric pork tofu and watercress stir fry. During the stir-fry process, water starch is strongly recommend when the watercress pieces are half-cooked. white peppercorns 1/4 tsp. Thai garlic is smaller and sweeter than other varieties of garlic, and is available from Thai food stores. Ingredients 2 tsp. To make the sauce, mix all the ingredients together in a small bowl until completely blended. I had a Thai cooking class through Airbnb Experiences the next day so the eggplant and bok choy were perfect for that. Chinese greens can be hard to find and are often expensive, so watercress makes an ideal alternative, plus it actually has more flavour. The water starch can help to keep the deep green color and reduce the lost of nutrition such as vitamin C. If the watercress is young and tender, stir-fry the whole stems. Ma La Oil . Stir in the watercress, then stir in the shrimp and lime juice and season with pepper. Just the kind of recipe I like. Once the chicken is about to finish cooking, add the watercress to wilt down and sauté until well combined then serve. It was easy, quick, and yummy! From David Thompson's book, Classic Thai Cuisine. Stir the stock mixture, add it to the skillet and bring to a boil. If it’s unavailable, substitute small garlic cloves. He also says that any green vegetable can be used in place of the Siamese watercress, such as spinach or asparagus. You can cook Stir Fry Watercress with Bacon using 8 ingredients and 4 steps. Often they crumble a little roasted kapi (shrimp paste) and a few dried prawns (shrimp) into this dish. Sea Salt 1/4 tsp. Siamese watercress is available from Thai grocers. Sugar Finley grated Lemon rind from 1/2 lemon Juice from 1/2 lemon 1 tsp. Add 1 tablespoon chopped peeled ginger, 1 minced garlic clove and 2 teaspoons Sriracha and stir-fry 30 seconds.