This halloumi pasta recipe is a total delight. 5 Once the vegetables are ready pour them with the juices, over the pasta. To make the pangrattato, in a small pan, put the breadcrumbs, halloumi, oregano, and remaining olive oil, plus some black pepper and cook on a medium/high heat, stirring until the breadcrumbs start to crisp up. Toss to coat. With little effort and very few ingredients, you can create a crowd pleasing dinner full of flavor! Roasted cherry tomatoes and halloumi cheese are paired with mint, garlic, and toasted walnuts to make this healthy vegetarian pasta meal. Once done, remove from the heat. 6