Novice bakers may not realize that scooping flour directly from a container with the measuring cup will compact and add more flour by weight. Get the muffin recipe. The most accurate measure of flour is to weigh it on a food scale. Investing in this gadget won't break the bank—most of them cost less than $20 on Amazon . Pour off the water; there will be exactly 1/3 cup of shortening in the cup. You can also follow me on Pinterest | Instagram | Facebook for recipes not featured on this site! Turns out that measuring a cup of flour accurately, as described above, resulted in 122 grams. Sue has been part of the Taste of Home family for over 16 years. Read on to learn how to accurately measure dry ingredients and liquid, for the best possible result on all your cakes, cupcakes, cookies, bars, and pies. Spoon flour into the measuring cup. It’s more difficult to use the proper technique with an oversized measuring cup, since you can't complete the final step of leveling off the top. To properly measure Flour using a Measuring Cup, use a spoon and sprinkle the Flour into the Measuring Cup. Sewed a courduroy tote bag too! To begin: Measuring cupSpoonButter knife Parchment or wax paper. Graduated and adjustable measuring cups are used to measure dry ingredients, such as flour, sugar, oats, rice and solid ingredients, such as shortening and peanut butter. The most efficient way to measure flour is to weigh it with a kitchen scale. Do not shake the cup and do not pack down the flour. A. flour B. eggs C. leavener D. butter 7) Is responsible for the production and incorporation of gases during the baking process. Lightly spoon the flour directly into the measuring cup from the container or bag. Receive Recipes & Special Offers . This is the best way to ensure accuracy when you're measuring out flour by volume. Jan 24, 2017 - Learn How to Properly Measure Flour and stop blaming the recipe. Kitchen scales are invaluable tools. Begin by lining your work area with parchment or wax paper. Rather, using a spoon, scoop the flour into the measuring cup. View the amount at eye level to be sure of an accurate measure if using a traditional measuring cup. Measuring tools Graduated measuring cup, measuring spoons, weighing scale, individual measuring cup 4. For example, to measure 1/3 cup of shortening, fill a 1-cup liquid measuring cup to the 2/3 cup mark with cold water. It will register the weight of that container. 7 3 measuring dry and liquid ingredients accurately 1. To clean up simply use the wax paper to funnel the excess flour back into the container. So, for example, if your recipe calls for 1 1/2 cups of flour, use both a one-cup dry measuring cup and a half-cup dry measuring cup. You won’t be able to do this if you use a measuring cup designed for liquids as the spout and graduated markings don’t allow the tip to work. See video for a demonstration of how-to do this properly. By this customary standard, one cup of flour by weight is 120 grams or 4.4 ounces. LEAVE A REVIEW IN THE COMMENTS, RATE THE RECIPE, AND SAVE IT FOR LATER! 10 What is the proper way to measure flour accurately? The scale will read “0” again. Press the TARE button to cancel the weight of the bowl. Continue spooning the flour into the cup until the cup is overflowing. Flour in recipes, as a standard in American kitchens, is measured by the US customary weight system in cups. Connect with us. Knowing that a cup of flour is 120 grams, I can easily weigh three cups of flour in less time than it takes to scoop and level one. Dry ingredients Flour, granulated sugar, brown sugar, baking powder and soda 2. 3. Find out on this week's episode of Bake It Better With Kye! And while the standard measuring cup is designed for this volume, achieving that weight accurately can be challenging. As a rule, flour should not be compacted when being measured—you’ll end up with far too much of the ingredient. I weigh all of my ingredients in grams for consistency. Also, a container to pour or scoop the flour into and the unit of measure for the recipe. Terms & Conditions • Cookie Policy • Privacy Policy. Materials: 1. How to Accurately Measure Flour Now that you’re all set with the correct kind of measuring cup, you’ll want to address the way you scoop your flour. Check out 35 cookie recipes you need to add to your collection for some inspiration! For the most precise measurement, our Test Kitchen recommends using a kitchen scale. Measuring Liquids. 35 cookie recipes you need to add to your collection, This Snowman Cheese Board Is the Best Idea for a Holiday Party Appetizer, How to Make Classic French Madeleine Cookies, Do Not Sell My Personal Information – CA Residents. Overfill the measuring cup with the flour, then take a straight edge and level it. Don’t press it down or shake it. Taste of Home. You'll need measuring cups to measure a variety of dry ingredients, like flour, sugar, brown sugar, rice, or oats. You can use the table below for exact weights and measures for the most common types of flours. The King Arthur Flour sites says there are 120 grams of All Purpose Flour to one measuring cup of All Purpose Flour. This is particularly important for measuring flour. When she isn’t writing, she’s answer your burning cooking questions and working with our team of Volunteer Field Editors. Measuring flour precisely is essential for baking. Spooning and leveling is a tried and true highly beneficial method. Most bakers use 125 grams as a one cup measurement. But there are some secrets to getting a more accurate measurement with this basic tool. The think you need to worry about when measuring flour this way is to ensure you use a measuring cup with a flat top that is designed to measure solids. Shortening There are two ways to accurately measure shortening. When it comes to baking, accuracy is everything and could mean the difference between success or failure in a recipe. All good bakers know their craft is just as much science as it is art. To avoid overmeasuring, loosen the flour by giving it a good stir with a spoon or whisk. Sometimes ingredients, such as brown sugar, shredded cheeses, co… And any good science experiment requires precision for the best results. Some measured cups of flour as light as 3 ounces and some as heavy as 5-1/2 ounces. It was first published on 9/17/2019.*. You may have noticed that when a Serious Eats recipe calls for flour, the amount called for is almost always given in both cups (a measure of volume) and ounces (a measure of weight). This is the wrong way to measure flour: scooping flour from the container or bag directly with the measuring cup. So standardizing measuring techniques is the most important way to ensure that a recipe works. Then use the backside of a knife to level off the … Our Social Communities. The most efficient way to measure flour accurately The most efficient way to measure flour is to weigh it with a kitchen scale. You can use the table below for exact weights and measures for the most common types of … With a flat edge, like the backside of a butter knife, scrape the top of the cup flat. I proceeded with the recipe, mixed all my ingredients in my dough bucket and let it rise on the counter, then transferred it to the fridge for a couple of hours to firm up, as per the usual. A. flour B. eggs C. leavener D. butter 8) What is the proper way to measure flour accurately? (If you scoop flour into the cup from your container, it can weigh as much as 5 ounces). Buy measuring cups. That extra ounce or two can turn your favorite chocolate chip cookies into hockey pucks. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. « Southern Soul Food Baked Macaroni and Cheese, Ty’s Sweet Potato Sour Cream Pound Cake », Southern Smoked Turkey Collard Greens + Video. If your recipe calls for 2/3 cup of flour, … A reliable conversion chart like this on found at King Arthur Flour website HERE may help you to decide which is best. To measure flour (or any ingredient), place a bowl on the scale, zero the tare and then add your flour. You will find that this method gets a more accurate weight than scooping flour from the container. If the flour has been sitting in the container for a while, stir it to loosen it. Make sure you do not shake the measuring cup while filling it, because then you’ll overpack the ingredient. But if you're in a pinch and don't have a scale handy, there's still another effective technique for calculating a more accurate measurement.